Homemade Lasagna

Homemade Lasagna
Ingredients – Fresh pasta (00 Flour, Braidwood eggs) Bolognese (Braidwood premium beef mince, premium pork mince, tomatoes, Braidwood onion, Australian celery, Braidwood carrot, Australian olive oil, Braidwood garlic, Braidwood rosemary, oregano, sea salt) Bechamel sauce (Australian butter, flour, milk)
Directions – Preheat oven to 180 degrees, put lasagna on tray and cook for 20 minutes with lid on then 40 minutes lid off.